Our emergency kitchen facility rental has the highest level of temperature control for chefs, cooks and kitchen staff. Units are easy to clean. Equipped with diamond plate flooring, white washable walls and NSF approved. Everything you have in your current cooking environment we have in our units.
We have emergency kitchen facility rental units ready to be delivered and quickly setup for renovation, construction, expansion, loss mitigation and more. Units can be delivered and operating within 2 – 4 days. These units includes state of the art appliances that can be modified to fit your food processing needs.
These units have been designed to pass health inspection code in all 50 state. We maintain the highest level of customer service and are available to take your emergency kitchen facility rental calls 24 hours and 7 days a week.